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Down south, we call them poke chops!😁
OIL DIRTY NOT CLIA 油黒い かつ硬そう うけりゃいいけど ほんとのあじとちがう
Must try, mouth watering indeed
Now I am hungry and the local Japanese restaurant is closed already. But tomorrow is another day!
Đêm hôm xem , thèm ... đói bụng quá
Sabe mas bueno el empanisado con cereal de Korn flakes.
100.00 meals thanks brandon
looks good enuff 2 eat
Is that piece of meat a tenderloin
11:45 am I the only one who thinks that tomatoes in any asian dish just don’t go along?😂
Oh my gosh, the oil color is too dark. It seems it has been used too long.
Mit Sauce auch noch wie ECKELIG ihr könnt einfach nicht kochen.
Yo that salad is not proper. That’s some hipster nonsense. Should be a basic cabbage slaw. That’s how you do it.
I really don’t think that you’ll ever go wrong eating Japanese food because it’s not only very healthy but delicious as well!. Most Japanese people are not fat let alone obese hence you could see them fit unlike Americans who just balloons of themselves because their foods are loaded with chemicals designed to kill them!
Wait no seasoning on the pork, just an egg wash and breading? That’s amazing mine would turn out awful.
Where are the Bones?
Watch the video again
The slower they cut the pork the more expensive the menu
Looks so delicious
I became hungry by watching this nice video...I like Ootoya too, but there is no Ootoya in my town.
The pig's patrol is forbidden something that Allah has forbidden is forbidden in her pest, so it's better not to be used
گشت خوک حرام است چیزی را که الله یکتا حرام کرده باشد درش آفت است پس بهتر است که استفاده نشود
Quin, 25 de nov de 2021
Life is good
I very much enjoy the audio of these videos. No crazy music, just eargasm from all the food handling, prep, and cooking to the final product. Thanks for this!
Where the hell is the seasoning.......
Want to try to cook it. So delicious 😍
on top of ramen, or a rice bowl, thank you
Si hay algún latino por aquí que haya ido a ese restaurante por favor déjame tu comentario . Todo se ve delicioso. Les recomiendo I love Paraguay restaurante in New York
Mình rất thích video của bạn.cùng giao lưu phát triển kênh bạn nhé
They don't season or marinate the pork, at all? Seems weird.
@Dave Klein stating facts about white people who aint from the South not knowing what seasoned food isnt racist you noob 😭
@1989sneakerhead thank you for proving you are 100% racist
@Dave Klein yes it is. Wtf does sellin 1000 suppose to mean. There are alot of non-Black people who dont know what a proper seasoned piece of meat supposed to taste like lol. Somethin bein sold 1000 times to white people dont mean shit.
Yet they sell 1000's a day...not weird at all
I just asked this too likeeeeeeeeee..... and rverybody in the comments is white talkin bout "yummy". Like where the hell is the seasoning tho 😂🥴
Nada como ver este vídeo mientras ceno huevo con arroz, pan y un té.....
очень похожа на еду в столовых СССР.
Did not change gloves for salad after treating raw pork?
wow that looks pretty pretty dry.
And you know nothing
Looks absolutely amazing very nice Sharing love it 👍👌🌹 have a nice day keep it up 🥰
Yo you're back in Japan, make another fugu video pls
This video was filmed in New York City.
Yum Yum !!
Скорлупа от яйца упала на 12 минуте
Very nice contant keep it up i always appreciate your hardwork thanks for sharing this video stay safe stay happy ❤ 💕 💖 💕👍👌
Это не котлеты, это отбивная в панировке🤦♂️
When you look at this... Then you look at Puerto Rican pork... They look like black tostones to me...
@Dave Klein sooo... I don't like 🤢 em lol. I'm Puerto Rican but i hate the stake most of them make... Look like beef jerky 🤣
I would like to suggest that the whole cooking procedure needs the improvement of a few, but still important details. A broken tile of the egg shell and the bottom tail of the tomato in the food. Attention to detail.
To be fair, you try working while a dude is shoving a camera into your workstation.
切肉刀感覺是把好刀 ! 刀上刻了什麼字 ?
I really appreciate this chanell but this looks like shit. Come to Poland and see how to do "schabowy" (Tonkatsu) in a proper way. It looks like cooked "on a tape".
Bro different culture has different way to do it. I had Polish cutlet as well and it’s good. So is the German schnitzel. But to compare one’s food to shit is disrespectful. Just saying. ✌️
it cant taste nothing
Get new taste buds
Beautifully made and plated!
Is my life
После блевотно-рыготной *лучшей жареной свинины в Нью Йорке*, когда в гомнобудке, на коленке, чудо повар готовит, это выпуск очень даже ничего)))
Thought of having Ootoya ytd.. maybe its a sign. Shall have Ootoya tomorrow then!!
so do you want your pork cooked by a Puerto Rican or a Japanese, is that the question?
Either are awesome
Eating Puerto Rican all my life.. I'd take japanese any day.. Puerto Rican pork are harder than tostones 😭
Acho curioso eles fritarem as coisas e depois colocar num líquido ou no vapor, o crocante vai tudo embora 🤣
Sadly, NYC is going the way of LA, Shitcago, San Franshitsco, and the rest of the demorat run shitholes.
This is the restaurant we go almost weekly in New York ! Very Yummy ! I guess less of a secret now.
Ни хера не понятно, но очень интересно 👍
Didn't know restaurants were still open in the puke hole. However, tonkatsu is a dish I could eat everyday. Those guys are doing a great job on the dish, never seen that many variations.
Why would you say that about NYC?
Вроде ничего особенного, а показано ах, как аппетитно!
👌🏼😋 🍽 🍷
Dude, you're killing me...you're just killing me here. Yeah, I live only an hour away from Manhattan, but I have this love hate thing with NYC. I may just have to overcome it.
@MA Offline I lived in Los Angeles for a while, and it has just a way more laid back attitude than NYC. The place just stresses me out after a few hours.
What you hate about NYC?
God willing, very beautiful, good luck my dear friend
Вітаю. Що, що , а пожрати люблю, смачно мабудь.
Guardare video arivva la fame !!!! Yummy 😋
Did it make PORK sauce with Japanese curry? It's the perfect cutlet!❤️
please advice, is it possible to buy this breadcrumbs somewhere?
The breadcrumbs are called panko, and they’re Japanese style breadcrumbs. You can probably find them at a local Asian market, a grocery store, or online :)
No good 😕met🐷
@mz_gg ahh okay, u dont have to know who I worship to lol
@rave. what do you worship?
@rave. l am muslim and lslam forbids pork
what's the matter?
In Japan, Ootoya is like a fast food chain, and you can get a tonkatsu for about $8, but in New York, it costs about $30 and it's almost like a fancy restaurant.
@BaoRong Yap 1!apppqpaLLLPA
In America if there are more steps than 1)take out a freezer 2)put in fryer then it's not fast food
@BaoRong Yap Sugoi 😮😮
It's still a family restaurant in US isnt it? Cant imagine $30 but i had enjoyed very good ones for ard $20 in Japan
A pleasing video without any explanation. The Vildeo itself is the explanation. Wow
Vcs são bons no que fazem olha só essa delícia,😋😋🇧🇷🇧🇷
Nice sharing ❤️🤝❤️
Wooo amazing very good nicee.! I like watching your video and thanks for Sherring Vidio and the beast....
Cv cklick aponner pour moi selvoplet ?
And here i am...a Muslim watching this even though i can't eat pork
🤣🤣🤣 maybe 🦃 for you. Happy Thanksgiving 😜
와 존1나 맛있겠당
うどんそば 大阪 奈良 Udonsoba Osaka Nara
The Late Late Show with James Corden
찐푸드 JJin Food
うどんそば 兵庫 京都 Udonsoba Hyogo Kyoto